Learn how to make authentic fettuccine alfredo with this easy-to-follow recipe, featuring homemade pasta from scratch and only 3 ingredients (including the pasta!). In this video, we take you step-by-step through the process of creating a deliciously creamy and indulgent alfredo pasta that will impress even the pickiest of eaters. From selecting the best ingredients to expertly making the pasta alfredo, we show you all the tips and tricks you need to create a restaurant-quality meal in your own kitchen. So, grab your apron and let's get cooking!

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*Ingredients (for two servings):*

For the pasta:
- Semolina - 90g (½ cup)
- All-purpose flour - 60g (½ cup)
- One egg
- Water - 30ml (2 tbsp.)
- Olive oil - 1 tbsp.
- A pinch of salt

For the sauce:
- Butter - 30g (2 tbsp.)
- Parmesan cheese - 60g (4 tbsp.)

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Learn how to make authentic fettuccine alfredo with only 3 ingredients.
The original alfredo pasta recipe.
#pasta #homemade #foodlanguage #recipe #easyrecipe